Recipes

Soft handmade ravioli filled with smoky charred paneer, served over a silky roasted red-pepper sauce. The charred flavour stays inside the ravioli, while the pasta remains soft and delicate. Recipe Highlights Preparation time: 35 minutesCooking time: 20 minutesTotal time: 55 minutesServings: 1Yield: 5 medium ravioli Nutrition and Macros Per serving: Ingredients For the Ravioli Dough…...

A restaurant-style plated dessert combining creamy coconut ice cream, refreshing coconut granita, delicate coconut-water jelly, raspberry jelly, chocolate-coated raspberries and fresh raspberries. Highlights Preparation time: 40 minutesFreezing and setting time: 6 hoursServings: 4 Complete recipe Per serving Ingredients Coconut Ice Cream Coconut-Water Jelly Coconut Granita Raspberry Jelly Chocolate-Coated Raspberries Garnishing Method 1. Prepare the coconut…...

A soft, savoury paneer roll wrapped around a bold Maharashtrian-style thecha centre, gently steamed, chilled and sliced into beautiful rounds. The creamy paneer against the punchy coriander, chilli, garlic and peanut filling makes this a versatile snack that works equally well on a platter, inside wraps or tucked into sandwiches. Recipe Highlights Prep time: 20…...

A Playful Garden of Fruit Pearls Fresh watermelon and honeydew are transformed into delicate jewel-like pearls and layered with juicy watermelon cubes over a creamy coconut-lime base. Finished with pistachios, mint, lime zest and an optional touch of basil oil, this is a fresh fruit dessert presented in a completely unexpected way. Prep time: 20…...

A soft, silky and buttery cheese dessert with a light caramel base and a bright orange jelly topping. Gently sweet and beautifully balanced, the richness of the creamy cheese layer is cut by the fresh tang of orange, making every bite smooth yet refreshing. Prep Time: 20 minutesSteam Time: 30–40 minutesChill Time: 4–6 hoursServes: 10Approx…....

A light, creamy coffee mousse with soft layered tones of espresso and a delicate set texture. Made with regular gelatin, this version is non-vegetarian, and finished with homemade biscuit crumbs, mint and coffee accents. Total Time: 45 minutesServes: 1Cuisine: French-inspired Nutrition / Macros — Per Serving285 kcal • 21 g protein • 14 g fat…...