Dahi Bhalla Tokri Chaat

Baked & Air-Fried Chaat Crispy homemade tokris filled with soft dahi bhallas, creamy spiced yogurt and classic chaat toppings — my lighter take on a much-loved Indian street-food favourite. The tokris are baked and air-fried instead of deep-fried, while the bhallas are cooked in an appe pan and finished in the air fryer. Recipe Highlights…

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